What goes best with sustainably sourced Scottish seafood? If you're at The Finnieston, opt for a gin. There are over 60 to choose from. Behind the weather-beaten, wonky-looking exterior is a gorgeously authentic bar and restaurant. The menu highlights catch-of-the-day freshness, be it West Kilbride oysters, blueshell Shetland mussels, Loch Long mackerel, West Coast fish pie or North Sea haddock served with hand-cut chips and pea purée. The drinks list is equally impressive, especially its gin cocktails. There are more than 15 options in the G&T section alone. Try the signature Finnieston Club, inspired by Glaswegian cocktail culture. The little beer garden out back is a secret hideaway in Scotland’s largest city.
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