Those who are passing through the Bixiga neighbourhood need to know Cantina Roperto. True to Italian culture, recipes are passed down from generation to generation. It's possible to try the traditional Perna de Cabrito (Goat Leg), the famous Fillet Parmigiana, and the Fusilli al Sugo, very popular among the patrons. The place still has live music to fill the hearts with even more joy. Everything is really good!
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